Build your career with Masala Kitchen
We are a growing family of nine modern Indian venues across Sydney, Newcastle and soon Canberra. If you love great food, warm hospitality and a team that feels like family, there is a place for you here.
More than a job
We invest in our people. From your first trial shift to a leadership role, we want you to grow with us.
Free staff meals
Enjoy a freshly cooked meal from our kitchen on every shift you work.
Flexible rosters
We build rosters around study, family and life, with full-time, part-time and casual shifts.
Training and development
Learn from experienced chefs and managers with hands-on, paid training.
Real career growth
Many of our managers started on the floor or in the kitchen. We promote from within.
A team that cares
Join a friendly, multicultural crew that supports each other through every service.
Staff discounts
Enjoy team discounts when you dine with friends and family at our venues.
Find your place
Roles open and fill quickly across our venues. Apply below and we will match you to the right kitchen or floor.
Sous Chef
Full-timeLead a section, support the head chef and help run a busy modern Indian kitchen to a high standard.
Apply now →Chef de Partie
Full-timeOwn your station, keep prep tight and plate consistent dishes during service.
Apply now →Kitchen Hand
CasualKeep the kitchen moving with prep, cleaning and support. A great way to start in hospitality.
Apply now →Front of House and Waitstaff
Part-timeWelcome guests, take orders and deliver the warm hospitality we are known for.
Apply now →Bar Attendant
CasualMix cocktails, pour drinks and look after the bar with energy and care. RSA required.
Apply now →Restaurant Manager
Full-timeRun the venue day to day, lead your team and own the guest experience and targets.
Apply now →Opening team for our new Braddon venue
Now hiringWe are building the founding team for our first Canberra location. Chefs, floor staff and bar talent are all welcome to register early interest.
Register interest →Where food meets family
Every service is a chance to bring people together over honest, modern Indian food. Our kitchens are fast, our floor is warm, and our team looks out for one another.
Whether you are starting out or building a long career in hospitality, you will be supported, trained and given room to grow.
Applying is simple
Four easy steps from application to your first shift with us.
Pick a role
Choose a position and the venue that suits you best.
Submit details
Fill in the short form below and tell us about yourself.
We get in touch
Our team reviews your application and gives you a call.
Meet the team
Come in for a chat and a trial shift to see if we are a fit.
Tell us about you
Send your details and we will be in touch within a few business days. You can attach or email your resume to careers@masalakitchen.com.au.
Do not see your exact role above? Apply anyway. We are always keen to meet great people.